These delicious Canadian treats are layered with coconut biscuit,raspberry cream and premium semi-sweet Belgian chocolate.
Perfect with Champagne or for afternoon tea. Made with real raspberry.
BEST SERVED CHILLED. STORAGE: Please keep refrigerated or store in a cool dry place. INGREDIENTS: Icing Sugar (Anti-caking agent: Tricalcium Phosphate), Butter, Biscuit (23%)(Wheat Flour, Vegetable Oil, Wholemeal Wheat Flour, Sugar, Partially Inverted Sugar Syrup, Raising Agents: (Baking Powder, Tartaric Acid, Malic Acid, Salt, Dried Skimmed Milk), Belgian Semi-Sweet Chocolate (12%)(Cocoa Mass, Raw Cane Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Vanilla Extract, Minimum Cocoa Solids 53.8%), Desiccated Coconut (11%) Almonds, Granulated Sugar, Cows Milk, Egg, Fairtrade Cocoa, Cornflour, Salt, Natural Flavouring (Raspberry). ALLERGY ADVICE: CONTAINS NUTS, WHEAT, DAIRY, EGG, GLUTEN AND SOYA.